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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Brewery news Canada, ON: Waterloo Brewing posts 29% growth in net revenue for 2021
08 April, 2022
Barley news World: Barley trade, production forecasts reduced in USDA’s April report
PM 08 April, 2022
Barley news World: Australia barley producers could benefit from perceived global deficit due to Ukraine situation
PM 08 April, 2022
Brewery news UK: Budweiser Budvar rebrands its unpasteurised lager Kraüsened as Budvar Nefiltr
07 April, 2022
Brewery news USA, MN: Heavy Rotation Brewing Co. to celebrate opening on Friday, April 8
07 April, 2022
Brewery news USA, TX: Project Halo Brewing plans to launch in Fulshear by early July
07 April, 2022
Brewery news USA, WA: Common Language Brewing Co. opens in downtown Spokane
07 April, 2022
Brewery news USA: Constellation Brands reports better-than-expected Q4 sales and earnings
07 April, 2022
Brewery news USA, AZ: Fate Brewing Co. planning its first Phoenix location
07 April, 2022
Brewery news USA, WY: Frontier Brewing Company applies for microbrewery license for its new location
06 April, 2022
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