Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry |
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Year | Production (MT of alpha) | Year | Beer Output (mln hl) | Alpha Dosage (g alpha/hl) | Alpha Usage (MT of alpha) | Balance (MT of alpha) |
2002 | 7,935 | 2003 | 1,497 | 5.0 | 7,485 | 450 |
2003 | 6,490 | 2004 | 1,552 | 4.8 | 7,450 | -960 |
2004 | 7,653 | 2005 | 1,611 | 4.7 | 7,572 | 81 |
2005 | 7,626 | 2006 | 1,704 | 4.5 | 7,668 | -42 |
2006 | 6,570* | 2007 | 1,779 | 4.3 | 7,650 | -1080 |
2007 | 6,983 | 2008 | 1,815 | 4.0 | 7,260 | -277 |
2008 | 9,748 | 2009 | 1,808 | 3.9 | 7,051 | 2,697 |
2009 | 10,062 | 2010 | 1,838 | 3.9 | 7,166 | 2,896 | 2010 | 8,192 | 2011 | 1,905 | 3.8 | 7,239 | 953 | 2011 | 9,560 | 2012* | 1,928 | 3.8 | 7,326 | 2,234 | 2012* | 8,199 | 2013** | 1,957 | 3.8 | 7,437 | 762 |
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