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Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
Dave Barry

        
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Brewery news The Czech Republic: Czech beer culture eyes UNESCO listing
08 April, 2025
Brewery news Nigeria: Nigerian Breweries eyes alternative funding to reduce interest burden
08 April, 2025
Malt news UK: Malt consumption up 1.2% in 2024
PM 08 April, 2025
Brewery news USA, TX: Oak Highlands Brewery to move their production facility and taproom to Richardson’s Lockwood District
08 April, 2025
Brewery news The Netherlands: Dutch brewers rally against US beer import duties, seek resolution
08 April, 2025
Brewery news France: Axéréal and the Domaine national de Chambord inaugurate a new craft brewery
08 April, 2025
Brewery news USA: Taxable beer removals shipments down in the first two months of this year
08 April, 2025
Brewery news China: Tsingtao Brewery sees 1.8% increase in net profit in 2024
PM 08 April, 2025
Brewery news Canada: Head of Molson Coors Canada wants Canadians to understand what 'Brewed in Canada' means amid U.S. brand confusions
08 April, 2025
Brewery news Bulgaria: Brewers invest nearly $45 mln in beer and malt production in 2024
PM 08 April, 2025
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